MENU
Fresh Take will reopen for the 2023 season Friday, May 26 at 5 pm with a select menu for Memorial Day weekend.
Menu items and prices are subject to change.
Thank you!
Chippy $7
wonton chips, corn tortillas, potato chips, salt, srirachi-lime mayo
Egg Roll $5
house-rolled filled with cabbage, bok choy, carrots, celery, ginger, side of citrus-chili dipping sauce
Butternut Canelloni $18
roasted butternut squash, fresh pasta, brown butter, parsnip puree, tempura asparagus, reduced balsamic, goat cheese, chives
Pork Sticks $12
cubed pork skewers, rosemary, thyme, parsley, local cherry glaze
DF Mac $5
fried mac and cheese made with cavatappi corkscrew pasta, cheese sauce, panko breading, side of may-chup
Mac Frank $6
fried mac and cheese logs with Neuske's Applewood Smoked Weiners, wisco-americano cheese sauce, crispy panko breading, side of ketchup
Noodler gf $6
thin rice noodles, sesame-soy-citrus sacue, wok-fired celery, carrots, bok choy, ginger, local asian greens, cabbage, cilantro
Creme Brulee $6
vanilla bean custard, burnt turbinado sugar crust, blackberries
...and other seasonal, fun-to-us, food specials
The Wisconsin State Health Dept would like us to notify you that consumption of raw or undercooked foods have the potential to cause foodborne illness
Serving Beer, Wine & House Sodas