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MENU

Fresh Take will reopen for the 2023 season Friday, May 26 at 5 pm with a select menu for Memorial Day weekend.

Menu items and prices are subject to change.

Thank you!

Chippy                               $7

wonton chips, corn tortillas, potato chips, salt, srirachi-lime mayo

Egg Roll                            $5

house-rolled filled with cabbage, bok choy, carrots, celery, ginger, side of citrus-chili dipping sauce

Butternut Canelloni            $18

roasted butternut squash, fresh pasta, brown butter, parsnip puree, tempura asparagus, reduced balsamic, goat cheese, chives

Pork Sticks                         $12

cubed pork skewers, rosemary, thyme, parsley, local cherry glaze

DF Mac                               $5

fried mac and cheese made with cavatappi corkscrew pasta, cheese sauce, panko breading, side of may-chup

Mac Frank                           $6

fried mac and cheese logs with Neuske's Applewood Smoked Weiners, wisco-americano cheese sauce, crispy panko breading, side of ketchup

Noodler gf                              $6

thin rice noodles, sesame-soy-citrus sacue, wok-fired celery, carrots, bok choy, ginger, local asian greens, cabbage, cilantro

Creme Brulee                         $6

vanilla bean custard, burnt turbinado sugar crust, blackberries

...and other seasonal, fun-to-us, food specials

The Wisconsin State Health Dept would like us to notify you that consumption of raw or undercooked foods have the potential to cause foodborne illness

Serving Beer, Wine & House Sodas

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